Love Thy Neighbor, Don’t Fight Him On GMOs
Boulder is a famously health-conscious place—it’s consistently ranked as one of the fittest cities in America, and the abundance of beautiful trails and natural foods stores certainly makes it easy to be healthy and active. Unfortunately where interest lies, misinformation usually follows, and that’s the case with GMOs. Around here, you’ve probably seen labels on all kinds of food proudly trumpeting “Contains No GMOs!” but that little label is much more loaded than with just information. It’s a deeply emotional issue, one that forms unbreakable opinions on both sides and discussion between the warring factions seem to devolve into a shouting match rather than sparking thoughtful debate. There are two main issues: whether we should be labeling all GMO foods and whether we should be making and eating them at all.
Those who are pro-GMO deem the wary ones as scientifically illiterate, while anti-GMO people accuse the other side of being stooges for Big Agriculture. The insults are more reminiscent of a schoolyard rather than from adults who share a common goal: to do what’s best for their health. Genetically modified organisms are synecdochial for agricultural technology problems in general, and are therefore the scapegoat for peoples’ negative feelings about all …read more
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